The world of alt-meats tends to focus heavily on ground meat and nuggets, so when we heard about OmniFoods’ OmniPork Strips’ debut in the US, we thought it would be ideal for Taste Test. We hadn’t seen a “pork-strip- type” product before, and when we realized that this is simply a protein base that can be used to create a variety of dishes, we were sold. ‘Read the complete article as it appeared in Alt-Meat (pdf)
Most of us are familiar with plant-based meat and chicken by now, but many are less familiar with plant-based fish... read more
Ever-popular chicken wings are a top bar food and appetizer across the U.S. Many label it a comfort food that... read more
Impossible Chicken Nuggets Made from Plants’ bright teal package stood out on one of our shopping trips with its image... read more
Ground beef alternatives have been around for a number of years, but plant based “steak” is relatively new. Nasoya now... read more
Many people are navigating their way toward healthier food choices and, for some, that means experimenting with more plant-forward eating.... read more
Many hunt not only for convenient meal options — often with a focus on well-being — but also for exciting... read more
On a recent grocery store excursion, always on the lookout for new alt-meat items, we discovered Trader Joe’s Turkeyless Ground.... read more
Many of us are familiar with breaded plant-based chicken, but what about unbreaded? Daring has a line of unbreaded Plant... read more
Summer is the time of year for savoring a juicy burger from the grill. But sometimes we get conscious of... read more
Breakfast for dinner? Why not?! With so many enjoying breakfast foods throughout the day, when we spotted jack & annie’s... read more
